Any type of water intrusion in your café can spell disaster for the health and safety of your business. The severity of the problem will determine your course of action. Here are some of the steps that you should take in order to tackle your more serious issues.
Determining the source of your flooding problem is the first place to start. You won’t know what you’ll need to correct until you’ve dealt with the issue that caused the damage. This may require that you hire a professional to perform a full assessment of the situation. Taking this step will hopefully prevent a future problem of this nature from destroying your livelihood because you can take the right set of actions.
Tackle the problem head on so that you can resolve it quickly and get back to business as usual. If the problem is that your drains were backed up, use a drain cleaning services company to get them unclogged. Consider having your drains inspected from time to time to ensure that this issue won’t arise again. If there was a plumbing problem, look to replacing your plumbing system or installing shut-off valves that will sense a decrease in pressure and automatically turn off the water source.
Water cleanup issues can damage more than just the surfaces of your café. There could be larger issues developing, such as mold, which can impact the health and safety of your employees and customers. Reporting the problem to your insurance company is important so that you don’t have to pay for the restoration out of your own budget. The whole point of having insurance is so that you aren’t responsible for the extensive costs that will associated with these types of major repairs.
Coming up with preventative solutions for these types of problems is imperative. This could come in the form of a checklist that would allow you to investigate potential problems before they have a chance to develop. For example, some alarm companies will offer flood detection devices. This will alert you if your café is filling with water so that you have a chance to correct the situation before it can become a larger issue.
Remaining calm and dealing with the issue in a step-by-step fashion will serve you well so that you can get back to the business of serving your customers. Use these guidelines to get your café back up and running.