Barista Exchange

the world's premiere online community for the specialty coffee industry

I'd re-stocked the whole bean shelf of my little cafe Saturday morning and brought in 18 bags again today, 4 days later. Then it sort of hit me, it's really starting to get real. It's taken almost two years to build up to going through 25 to 30 bags or so a week (combined off the shelf retail sales and by the cup brew station) plus 3 to 5 five pounders of espresso blend. Not huge by any means, but not to bad for a little 20 seater cafe. And picked up another wholesale account last week. And will be opening my second coffeehouse SOON at my roastery location. And actually right on schedule. When I started the Journey November '07 the "plan" was to open a second location in 2 to 3 years with five locations by 10 years. Wholesale accounts haven't grow as much as I'd like, only five so far. But then I've been too preoccupied with keeping Paradise Cafe afloat in these turbulent economic times and it's growing again, moving my roasting operation out of Paradise Cafe first part of this year to a different bigger location and then the 2nd cafe location at the roastery build out. It's all starting to come together and not nearly as stressed as a few months ago...

Share  Twitter

Comment

You need to be a member of Barista Exchange to add comments!

Join this Ning Network

Joseph Robertson Comment by Joseph Robertson on November 25, 2009 at 8:26pm
Mike, I knew it was real for you when I met you at the first home roasters gathering I attended at your place some years ago. After awhile and some years old like I am I can pretty much tell the winners from the loser's. Movers and shakers...your one of them. I saw some of your collection on your dinning room table and because of the commercial path I am on and was on at that time, it crossed my mind, this is not the run of the "coffee" mill homeroaster kind of guy. Sure enough. A few years later your business is more than " getting real" Thanks for all your posts and ramblings. We in the BE coffee world have much to gain from your trials and tribulations.
Cheers,
Joseph
--
Ambassador for Specialty Coffee and palate reform.
Joe Marrocco Comment by Joe Marrocco on September 29, 2009 at 9:50pm
Congrats!! That is awesome news!! Keep it up Brother!! I'd love to come check it all out some time. If I'm ever in the area I'll look you up for sure.

Sign in

E-mail

Password
 or Sign Up
By signing in, you agree to the amended Terms of Service and Privacy Policy.
Forgotten your password?

Latest Activity

Madcap out of Grand Rapids is excellent. We went on this 2-3 days of UPS ground shipping wide search for espresso, and they won.
1 minute ago
I just finished putting together a three bean espresso blend, today; Ethiopian Amaro Gayo & Sidamo + Guatemalan Aturu.
6 minutes ago
36 minutes ago
Roy Wright, Jennifer Magdalene, Corinne Fortenbacher and 2 more joined Barista Exchange
40 minutes ago
¡ARRÓN! I'm making my first drink on the new job tomorrow. It's one of my favs, a caramel+vanilla breve.
45 minutes ago
So this is one of my personal favorite drinks now. Thank you so much for this one!
57 minutes ago
This is a group for Baristas who are interested in a possible exchange with a coffee shop. Sign in and tell everyone more about yourself.
58 minutes ago
grrrr.... that's what I get for being in a hurry.
1 hour ago
i was in the same boat as you just few years ago, and this website was a huge resource for me. If you dig in and follow discussions, you'll learn so much! Pay attention to names and ads mentioned on this site, because some of them end up being great…
1 hour ago
I like rancillio. Good mid priced machines and good company.
1 hour ago
Our current SO espresso options are Kenya Gatomboya or Costa Rica Herbazu. Maybe LJ is pulling shots of something that Stumptown didn't roast with espresso in mind? They have 4 Colombians available now.
1 hour ago
Missy Carroll added a discussion
Hi Everyone,   I'm starting a cafe in Lawrence, Massachusetts, and would like advice for what to buy for a good semi-automatic 2-group espresso machine for somewhere around $5,000.  My ideal preference would be to lease a machine but am having a har…
1 hour ago
Missy Carroll and Christina Clark are now friends
1 hour ago
1 hour ago
BARISTA JAM @ Press Coffee. Sunday Feb. 21. 5:30 pm. 5410 E High St. Suite 115 Phoenix, AZ 85054
1 hour ago
alison winston posted a listing for:
2 hours ago

bX Job Postings

Jobs

Post a Job! $10 for 30 days

Click here to order your Barista Exchange T-Shirt!

© 2010   Created by Matt Milletto

Badges  |  Report an Issue  |  Privacy  |  Terms of Service

Sign in to chat!