Barista Exchange

the world's premiere online community for the specialty coffee industry

I'd re-stocked the whole bean shelf of my little cafe Saturday morning and brought in 18 bags again today, 4 days later. Then it sort of hit me, it's really starting to get real. It's taken almost two years to build up to going through 25 to 30 bags or so a week (combined off the shelf retail sales and by the cup brew station) plus 3 to 5 five pounders of espresso blend. Not huge by any means, but not to bad for a little 20 seater cafe. And picked up another wholesale account last week. And will be opening my second coffeehouse SOON at my roastery location. And actually right on schedule. When I started the Journey November '07 the "plan" was to open a second location in 2 to 3 years with five locations by 10 years. Wholesale accounts haven't grow as much as I'd like, only five so far. But then I've been too preoccupied with keeping Paradise Cafe afloat in these turbulent economic times and it's growing again, moving my roasting operation out of Paradise Cafe first part of this year to a different bigger location and then the 2nd cafe location at the roastery build out. It's all starting to come together and not nearly as stressed as a few months ago...

Share  Twitter

Comment

You need to be a member of Barista Exchange to add comments!

Join this Ning Network

Joseph Robertson Comment by Joseph Robertson on November 25, 2009 at 8:26pm
Mike, I knew it was real for you when I met you at the first home roasters gathering I attended at your place some years ago. After awhile and some years old like I am I can pretty much tell the winners from the loser's. Movers and shakers...your one of them. I saw some of your collection on your dinning room table and because of the commercial path I am on and was on at that time, it crossed my mind, this is not the run of the "coffee" mill homeroaster kind of guy. Sure enough. A few years later your business is more than " getting real" Thanks for all your posts and ramblings. We in the BE coffee world have much to gain from your trials and tribulations.
Cheers,
Joseph
--
Ambassador for Specialty Coffee and palate reform.
Joe Marrocco Comment by Joe Marrocco on September 29, 2009 at 9:50pm
Congrats!! That is awesome news!! Keep it up Brother!! I'd love to come check it all out some time. If I'm ever in the area I'll look you up for sure.

Sign in

E-mail

Password
 or Sign Up
By signing in, you agree to the amended Terms of Service and Privacy Policy.
Forgotten your password?

Latest Activity

Hey Im Garrett I have used pt's roasters,intelligentsia, alterra, coffee klatch, and stumptown in my shop. They are big name roasters and great to work with, also people love that earthy feel all of them have. It also matters were you are located be…
7 seconds ago
7 minutes ago
11 minutes ago
13 minutes ago
Ja mon, looking for a crack Barista / technician... into art and can train... whip (pardon pun) other staff into shape. and BTW... why does the spell checker not recognize "Barista"... it wants to do Batista... trying to tell me something...
20 minutes ago
Well the potential volume discount is only part of the equation but in fact that aspect of the "theory" is indeed unproven in my experience. Offering choice is certainly a competitive advantage in mature markets like San Francisco, Portland, and Sea…
40 minutes ago
Katie O'Shea updated their profile
49 minutes ago
Katie O'Shea updated their profile photo
49 minutes ago
Hmmm. Very interesting, Mike. Thanks for adding that.
51 minutes ago
Depending on the roaster I can unequivocally say Hell Yes. Especially in this economy. He asked, I crunched the numbers. It hurts the bottom line and my own struggle to keep my doors open but I just gave a struggling wholesale cafe customer a tempor…
1 hour ago
Well I have been using a 2 group Nuova Simonelli Aurelia auto daily for about 4 months and it is the bomb for me. A new one is out of that price range, but I have seen nice used ones priced OK. I'm sure there are lots of good commercial machines out…
1 hour ago
How about a "Loyal to The Bean" card with your logo on the front and the roasters you feature on the back?
2 hours ago
han and alex are now friends
2 hours ago
A networking exchange for women working in coffee. Join to connect with other women in coffee and support women in coffee around the world.
2 hours ago
Kenia Perez joined Spencer's group
A place to enjoy fine coffees and cigars. Join us; relax, slow down, take a sip, light a smoke and savor the taste, appreciate the aroma.........
2 hours ago

bX Job Postings

Jobs

Post a Job! $10 for 30 days

Click here to order your Barista Exchange T-Shirt!

© 2010   Created by Matt Milletto

Badges  |  Report an Issue  |  Privacy  |  Terms of Service

Sign in to chat!