Scott@herkimercoffee.com's Blog – October 2011 Archive (1)
Ethiopia Sidamo Gedeo
Ethiopia Gedeo
Southern Oromia region, bordering on Sidamo and Guji
Acid: medium
Body: medium-low
Texture: berry juice, powdered candy
Flavor profile: sweet natural process coffee cherry from Sidamo displaying a subtle but prototypical lemon and blueberry aroma both dry and wet. More layered than other natural yirgacheffe coffees, flavors of peach, raisin, grape,…
ContinueAdded by scott@herkimercoffee.com on October 26, 2011 at 2:56pm — No Comments
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