Sandy Hon's Discussions (82)

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Discussions Replied To (72) Replies Latest Activity

"first things first, - what's the bar pressure reading on the guage?  has it changed…"

Sandy Hon replied Jul 3, 2012 to bad shots pulled from recently services espresso machine

 7 Jul 5, 2012
Reply by nick placakis

"having said that......if you're just learning bar, conquer the double first....then…"

Sandy Hon replied Apr 26, 2012 to Tamping problem

 10 Jul 16, 2012
Reply by lance battenfield

"single shot portafilters are definitely more challenging than a double, and takes a…"

Sandy Hon replied Apr 26, 2012 to Tamping problem

 10 Jul 16, 2012
Reply by lance battenfield

"Research the Durbin Amendment; it is applicable to this discussion.   FWIW- it's not…"

Sandy Hon replied Jun 27, 2011 to cash only shops

 30 Nov 7, 2011
Reply by Kyla brown

"i agree with Jay.  increase your prices.  these days, who carries cash anyway? you k…"

Sandy Hon replied Jun 23, 2011 to cash only shops

 30 Nov 7, 2011
Reply by Kyla brown

"Great post! 1.  everything costs money.  every gram of coffee costs 3-5+ cents or mo…"

Sandy Hon replied Apr 19, 2011 to Attention Baristas!!! What owners and managers wish you knew!

 15 Apr 20, 2011
Reply by Jack Groot

"Speed is a big deal.  If your manager isn't so focused on quality, and moreso on spe…"

Sandy Hon replied Apr 18, 2011 to

just now

"Kudos Deferio! I love the line of action you are taking!! Learn the customer's langu…"

Sandy Hon replied Apr 1, 2011 to My worst nightmare realized: the iced cappuccino.

 9 Apr 1, 2011
Reply by Sandy Hon

"and be certain that whoever is taking orders, is REPEATING the order back to the cus…"

Sandy Hon replied Mar 9, 2011 to Charging for customer mistakes

 15 Mar 28, 2011
Reply by Spencer

"a mini mazzer will absolutely kill your lines. so slow....sooo...ssllllooowwwww.  it…"

Sandy Hon replied Mar 9, 2011 to Coffee cart help!? Water pump questions.

 34 May 1, 2013
Reply by Mike McGinness

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